on sundays i normally make soup. especially during the cold winter months that there's plenty of in finland. more often than not, it's red lentils with root vegetables, tomatoes and herbs with some day old bread on the side.

my all time favourite silver spoons from the flee markets, whopping price of around one euro each.


christmas present from a
friend.

the best magazine in the world. not kidding.


charity shop treasures, old 'finel' kettle.

have a nice week you all.